Category: Fruitful Frozen Delights

Um, so, I am about to change your life. Ready?The Raw Brownie. I guess I haven’t mentioned it yet, but I am now working as a chef in the premier…

Hello dearest friends! I am back, I am back. What. A. Holiday. I have so much to share with all of you, and many food inspirations, but for now, recuperating…

I have been keeping such a juicy secret that I finally get to reveal! Kinfolk magazine’s latest issue is out, and there’s a little bit of Sarah B. inside. For…

With the markets overflowing with summer squash lately – zucchinis, crooknecks, straightnecks and pattypans – I thought that it was time I explored a recipe that highlighted their unique qualities:…

So we’re in the thick of it. Holiday parties, work celebrations, family gatherings and whole lotta food! Everywhere. You can’t swing your party dress without hitting a tray of canapés.…

    Dips are my favourite food group. Yes, food group. If I ever got a tattoo, it would probably say something like: “pass the hummus”. I was recently hosting…

I have a very important announcement to make: Carob is not Chocolate. When I started eating more healthfully, I was introduced to carob as being a caffeine-free, high-fiber, nutrient-rich alternative…

Okay, I’ll admit it: I’m not so down with the big V-day (did you notice I flat-out ignored it the last two years here on the blog?) It’s not that…

The funny thing about writing a blog, is that I never know how popular my recipes will be. Often, I think I have a real zinger and no one really…

The first time I heard the word, I knew I would love it. Clafoutis. Clah. Foo. Tee.It felt so good just to say it, like a laughing cloud floating off…